Cooking Classes

From making basic marinara sauce (what we all call “gravy”) to making pasta to making homemade ravioli or potato gnocchi to a rich fruit panna cotta or a fancy apple tart, each session discovers the rudiments behind your favorite foods.

In New Jersey and Southeastern Pennsylvania, I am ready to come to your home to guide you or a group of friends for an enthralling afternoon/evening of cooking right in your very own kitchen. These sessions are tailored to a menu we will create together, and everything is prepared in your kitchen on the chosen day.